Ingredients
* 1 package of TigerThai Mandarin Orange Shrimp
* Short grain white rice or rice of your choice
Directions
Prepare the Mandarin Orange Shrimp according to
package directions. Cook 1/2 to 1 cup short grain
white rice or a rice of your choice. Put a serving of rice
on a plate, add shrimp then pour warmed orange
sauce over top of ingredients.
Enjoy!
By RT Foods
Tempura Dipping Sauce
Description
"Tempura Dipping Sauce is the traditional sauce accompanying Japanese recipe tempura dishes. "
Ingredients
1/4 cup Dry Sherry or Mirin
3/4 cup Soy Sauce
1 tblsp. Sugar
1 cup Water
For a less salty taste adjust soy sauce and water accordingly.
Directions
In a saucepan combine the following: dry sherry or Mirin, soy sauce, sugar, and water. Bring to boil; stir in sugar until it dissolves. Serve warm. Makes 1 1/2 cups.
By RT Foods
Tempura Dipping Sauce
Description
"A traditional Japanese dipping sauce for shrimp or vegetable tempura. This is the full-flavored version - unlike the thinner, watery, less robust sauce being served in some restaurants. Serve in small bowls at each setting. "
Ingredients
* 1 cup water
* 1 tablespoon dashi granules
* 1/4 cup mirin (Japanese sweet wine)
* 2 tablespoons soy sauce
Directions
In a small saucepan, bring water to a boil. Stir in dashi, and cook for 2 minutes. Remove from heat, and stir in mirin and soy sauce. Dashi & Mirin can be purchased at grocery stores with Asian product sections or Asian markets.
